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USDA Organic Certificate is the official document issued by the United States Department of Agriculture (USDA) through its National Organic Program (NOP). It certifies that a farm, business, or product meets the USDA’s strict organic standards. These standards regulate how food and other agricultural products are grown, handled, and processed to ensure they are produced without synthetic pesticides, fertilizers, genetically modified organisms (GMOs), or certain other prohibited substances.
